I had to all caps the title of this post because, um, it’s a gingham cake. Originally hadn’t planned on dedicating a whole post to this. I’ve been trying to keep my Youtube content separate (although if you want to subscribe, please do! two new videos go up every week!)
I met Stephanie Nass at an event a couple of weekends ago. I sat a few people down from her and the two of us started chatting about her catering business. I nearly died when I saw her tartan cake– and gown. She tried to convince me that making the cakes was actually super easy. I did not believe her and thought it could be a fun video tutorial.
Decorating the cake seriously couldn’t easier… I was shocked. It looks like a million bucks but I swear, absolutely anyone can make this. Stephanie makes her own vanilla cake and buttercream frosting, but you can actually use her sheets to decorate any cake (including storebought or from a box).
Watch the video to see just how simple it is!